SALADS

Cucumber Caprese Salad

Fresh Spinach – Grape Tomatoes – Cucumbers – Fresh Mozzarella
Basil – White Balsamic Vinaigrette – Baguette

$12

BLTA Caesar

Crisp Romaine – Bacon – Tomato – Avocado – Parmesan and
Manchego Cheeses – Sourdough Croutons – Creamy Citrus Garlic
Dressing

$12

Arugula and Kale

Fresh Strawberries – Gorgonzola – Candied Pecans
Crispy Fried Shallot – Garden Herb Vinaigrette

$11

STARTERS

Roasted Squash Hummus

Locally grown Yellow Squash and Zucchini – Heirloom Cherry Tomato
Celery – Cucumber – Grilled Pita

$11

Chili Rubbed Wings

Wing Sauce, Blue Cheese Dressing, Carrots, Celery

$12

Truffle Pub Wedges

Parmessiano Reggiano – Fine Herbs – White Truffle Oil – Roasted Garlic Aioli

$11

Lobster BLT Slider

Smoked Chili Remoulade

$14

Light & fresh

SMALL BITES & A LA CARTE

Roasted Pumpkin and Seed Hummus

Locally grown pumpkin – Grilled Spiced Pita

$5

Homemade Pot Roast Slider or Lobster BLT

$5

Fried Polenta Scampi (3 each)

Shrimp – Avocado- Ranchero – Arugala – Tomato Concasse

$7

Fried Parmesan Polenta

Pomodoro – Reduced Vinegar

$4

Truffle Pub Wedges

Parmessiano Reggiano – Fine Herbs – White Truffle Oil – Roasted Garlic Aioli

$5

Chili Rubbed Wings

Wing Sauce, Blue Cheese Dressing, Carrots, Celery

$12

Fries

$5

Vegetables

Steamed or Saute’d

$5

Garlic Whipped Potato

$5

Grilled Flatbread

$5

Rice Pilaf- Quinoa

$5

Crudite vegetable

$5

Tasty dishes

BURGERS

Classic Bacon Cheeseburger

Applewood Smoked Bacon – New York White Cheddar – Lettuce – Tomato – Onion Roasted Garlic Aioli

$14

The Black n Blue

Blackening Spice, Gorgonzola – Spinach – Roma Tomato – Dark Balsamic Reduction

$16

The Bistro “H”

Avocado – Muenster Cheese – lettuce – Tomato – Onion – Smoked Chili Remoulade

$14

FLATBREAD PIZZA

Margherita

Fresh Mozzarella – Parmessiano Reggiano – Tomato – Basil – Pomodoro

$12

Spicy Chicken

Chipotle sauce – Grilled chicken – Bell Pepper – Avocado – Goat Cheese – Toasted Pine Nuts

$16

Italian ”chopped”

Fresh Mozzarella – Capicola- Salume – Garbanzo Beans – Squash- Spinach – Artichoke – Capsicum – Arugala Pesto – Basil

$14

Bistro H

MAIN COURSES

Twin Filets of Beef Tenderloin (10oz.)

Charbroiled – Fine herb Arugula Butter – Crispy Fried Shallot – Garlic Whipped Potato – Local Seasonal Vegetable Baton

$30

Pork Milanese

Local Pork Bone Chop – Panko Herb Breadcrumb – Light Florentine Buerre Blanc – Fresh Tomato-Basil Salad – Garlic Whipped Potato

$26

Chefs Roast of the Evening - Market Price

Our Chefs selection of slow “emberred” roast specials to be determined daily.

Market Price

Salmon Pesto

Grilled Salmon – Red Pepper-Zucchini Pesto – Citrus Crema – Garlic Whipped Potato – Local Seasonal Vegetable Baton

$26

Zion Chicken

Pan Roasted Free Range Chicken – Sherry Chicken Jus – Creamed Utah Corn – Rice Pilaf – Quinoa Local Seasonal Vegetable Baton

$22

Bistro H

ALCOHOL MENU

Bistro H

KIDS MENU

Cheese Pizza

$6

Chicken Fingers & Fries

$8

Cheeseburger & Fries

$8

Macaroni & Cheese

$6

281 Zion Park Blvd

Springdale, UT 84767

OPEN MON – SUN
BREAKFAST: 7:00 AM – 10:00 AM
DINNER: 5:00 PM – 10:00 PM

Reservation Number:

435-216-1639